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How the Hot Rocks Oven Technology is Helping to Overcome Labor Shortages
Drummondville, March 28, 2019 – In the restaurant industry, recruiting new cooks is a difficult task. It’s a buyer’s market for back-of-house employees at the moment. Addressing these labour shortages was the focus of the development of the ...
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Crowds Gather Around 12-18 Wedge Press at BE&SCO’S Booth at Pizza Expo
BE&SCO Manufacturing received a great response at the Pizza Expo on their newest press, the 12-18 Wedge Press! As the Pizza Industry gets more competitive, Owners and Operators are looking for ideas and products to grow and get ahead. The 12-18 W...
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Capture Those Travelers — Hotel Guests are the Key
Through innovative advertising strategy, new marketing company proves print isn’t dead for business owners – hotel guests are the key Have you ever checked into a hotel and asked the people at the front desk for a good recommendation? Capture...
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Streamline your Pizza Process with the NEW 12-18 Wedge Press from BE&SCO Manufacturing
Take your pizza production to the next level with the NEW 12-18 Wedge Press from BE&SCO Manufacturing! The 12-18 Wedge Press has an impressive list of features that can’t be beat. The latest machine release from BE&SCO will bring the produc...
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Pizza, Pizza, Pizza and More Pizza with Robot Coupe R45T VCM
Can you make a 30 lb. dough ball in just 45 seconds? Make smooth, tasteful pizza sauce in just 18 seconds? Or pelletize 30 lb. cheese in just 30 seconds?  You can if you have a Robot Coupe R45T Vertical-Cutter Mixer! The Robot Coupe R45 T (t...
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Meet the Pizza Experts at Pizza Expo
Stop by LloydPans booth 1857 with questions for today’s leading industry experts. Tuesday, March 5 – Thursday, March 7, LloydPans® will be hosting appearances by: Brian Spangler Peter Reinhart Will Grant Shawn Randazzo Glenn Cybulski Michele D’...
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Dutchess Dough Divider/Rounder For Perfect Pizza Dough Balls
The Dutchess Model JN Semi-Automatic Dough Divider/Rounder has multiple Divider Head assemblies that are interchangeable on one base unit. This Divider/Rounder has the capability of dividing and rounding 36, 18, 9, or 6 pieces at a time, in weights r...
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It’s love at first slice with Globe’s new FS12 Flywheel Slicer!
Globe’s newest flywheel slicer has a 12″ hollow-ground precision knife, ring guard and top-mounted sharpener. Just like the FS14 model, this low-resistance slicer is totally hand powered, giving the operator complete slice-thickness control f...
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Globe’s new GPS10-S Waterproof Scale is Making Waves!
Globe GPS10-S Waterproof Stainless Steel Digital Portion Control Scale Globe’s new waterproof, stainless steel digital portion control scale is making waves in the industry! The GPS10-S is constructed of stainless steel, including the removable pla...
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Food Safety is Priority Number One — DoughBox Bags
In these days of labor shortages and food safety crisis, DoughSafe DoughBox Bags are here to make your life easier and your restaurant safer. DoughBox Bags are an amazing new food safety invention designed to save money, save labor and most important...
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Dutchess Bakers Machinery introduces new Mixer Line
Dutchess Planetary & Spiral Mixers Dutchess is proud to announce the addition of 10 Planetary and 5 Spiral mixers to their line. Planetary mixers in sizes from 10 qt up to 140 qt and Spiral mixers from 80-qt up to 200-quart models. With these add...
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Drive Traffic to Your Door & Increase Monthly Beverage Sales with PourMyBeer
PourMyBeer, the Leading Self-Pour Technology Any customer waiting for their pizza to arrive is excited to indulge in the new PYOB (pour your own beverage) revolution that PourMyBeer leads. Customers can touch screens and read information about beers,...