The ROYCE' Blog

A Special Day for Bittersweet Chocolate & Almonds

November 7th is National Bittersweet Chocolate with Almonds Day

A Guide to Gifting Chocolates: What to Keep in Mind

It’s essential to keep a few guidelines in mind to ensure your chocolate gift is thoughtful and well-received.

Sweets 101: Get to Know Our Nama Chocolate “Au Lait”

It’s not coffee-based but rather, its name is meant to articulate the gentle sweetness of this confection’s milk-filled taste.

Halloween Origins: How a Spooky Tradition Became a Sweet Occasion

Do you ever wonder how trick-or-treat came about? Or how about Halloween as an occasion itself?

Indulge in a Delightful Tasting Experience with Wines and Chocolates

Pairing wine with chocolate can elevate a simple tasting session into a sophisticated and sensory-rich experience. ROYCE' Chocolate, known for its confections' luxurious textures and nuanced flavor...

Chocolate Decadence Can Be Good, Too

Consumed properly, chocolates can be a healthy indulgence.

ROYCE' Chocolate Champions Sustainability and Ethical Production

Earth Day may annually be celebrated every April 22 but at ROYCE' Chocolate, the words "sustainability" and "ethical production" have always been integral to our mission and our daily practices. W...

Interesting Chocolate Jargons to Know About

Enjoying chocolates can both tickle the palate and the mind!

How Chocolates Found Their Sweet Spot for Easter

Egg-shaped confections, considered to be a Spring staple, have long been associated with Easter but their symbolism is rooted in tradition and sweet sentiments.

Sakura's Captivating Beauty Goes Beyond The Visuals

A traditional springtime staple popularly associated with Japanese culture has enticed both the eyes and the palate of everyone.